Lose Those Pandemic Pounds with a Plant/Slant Plan with Joan Davis

Covid-19 has brought unwanted extra pounds for many Americans. Months of stress and inactivity have resulted in unwelcome weight gain. Fortunately, there are steps we can take to control our weight! On March 28 at 3PM, Joan Davis will be presenting a proven plant-based strategy for successful long-term weight loss. Join us virtually to learn the research based approach to losing weight and keeping it off.

About Joan Davis

Having discovered what her medical education did not prepare her for, Joan is determined to share her life-saving knowledge. As a master-prepared nurse with over 20 years of wellness experience, she thought she knew about nutrition—until her active, seemingly-healthy husband had a sudden, totally unexpected heart attack. Afterwards, the couple reevaluated their lifestyle. Joan earned a certificate in plant-based nutrition and volunteered for Dr. Michael Greger’s NutritionFacts.org. Using her teaching background, she developed programs that share the “why” and “how” of eating whole plant-based foods. She currently presents a variety of programs at community colleges, libraries and community organizations focusing on healthy nutrition and lifestyle.

Andrea Beschel